+86 633 2959965
sales@yotabio.cn
EnglishEnglish


EspañolEspañol
  • HOME

  • PRODUCTS

  • INNOVATION

    
    • R&D Center

    • Team

  • ABOUT US

  • NEWS

    
    • Product Application

    • Company News

    • Industry News

  • CONTACT US



HOME > PRODUCTS > NATURAL PRESERVATIVES > Natamycin

PRODUCTS

  • ENZYMES

    
    • Microbial Rennet

    • Chymosin

    • Transglutaminase (TG)

  • NATURAL PRESERVATIVES

    
    • Yota-Guard™

    • Chitosan

    • Cultured Dextrose

    • Cultured Wheat Flour

    • FRESHMIX

    • Lysozyme

    • Nisin (Nisin A & Nisin Z)

    • Natamycin

    • ε-Polylysine

    • Buffered Vinegar

  • Yotabio® Natamycin 4% Aqueous
    Yotabio® Natamycin 4% Aqueous
    Natamycin preparation 36,000 - 44,000 ppm (approx. 4%) aqueous dispersion, antifungal agent
    View More
  • Natamycin
    Natamycin
    Natamycin, also known as pimaricin (labelled preservative E235), is a chemical, antibiotic and antifungal compound used mainly in the dairy industry. It protects cheese and prevents the growth of fungal species such as yeasts and molds.
    View More

    PRODUCTS

    • HOME

    • PRODUCTS

      
      • ENZYMES

      • NATURAL PRESERVATIVES

    • INNOVATION

      
      • R&D Center

      • Team

    • ABOUT US

    • NEWS

      
      • Product Application

      • Company News

      • Industry News

    • CONTACT US

    CONTACT US

    Tel: +86 633 2959965

    Tel: +86 633 2959969

    E-mail :  sales@yotabio.cn

    Address : 398 Huai'an Road, Rizhao, Shandong, 276826, P.R. China.

    

    LEAVE US A MESSAGE

    S U B M I T

    All rights reserved © Yota Bio-Engineering Co., Ltd

    +86 18561278690
    +86 15253262536
    
    sales@yotabio.cn
    